Thursday, 13 September 2012

Using up mash (part 1 of many)

I had a load of mash potato left over from my birthday dinner party last night. To be honest it wasn't great, I am sure my guest thought it lumpy and bumpy because I certainly did! (Note to self - how to get rid of lumpy mash).

Anyhow, so to use up the lumpy mash today, we again had the lovely Jamie Oliver MoF fish pie. Helps that I had frozen king prawns and coley in the freezer for moments just like this.

And when I went to take a photo, ½ for once really wanted to be in it! (Excuse the eaten peas and sweetcorn.)

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